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The Eater Dallas Heatmap: Where to Eat Right Now

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Racking your brain trying to figure out where to eat this weekend? Eater is here to help you navigate the ever-turbulent waters of the city's restaurant scene with our newest edition of the Heatmap—a guide to what's new, what's hot, and where folks in the know are lining up to dine.

This month's Heatmap additions include a new Snider Plaza sandwich spot getting raves for its lobster roll, the freshly made-over down-home joint from Nick Badovinus, a new West Village destination touting champagne and comfort food, and more.

IN: East Hampton Sandwich Co., Tried & True, Ocho Kitchen & Cocktails, Max's Wine Dive
OUT: Driftwood, Mesa, Dalat, Sissy's

Got a suggestion for a restaurant you think deserves to be added to—or removed from—next month's Heatmap? Drop us a line or leave a comment and stay tuned for the next edition of the Heatmap dropping the first Thursday of November.

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Note: Restaurants on this map are listed geographically.

Acme F&B

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The People's Last Stand

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Ten Bells Tavern

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Boulevardier

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Monica's Nueva Cocina

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Ocho Kitchen & Cocktails

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Tried & True

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East Hampton Sandwich Co.

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Max's Wine Dive

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