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East Dallas

A New Laotian Noodle Joint Will Open in East Dallas

By Alaena Hostetter

Classic East Dallas Breakfast Spot Goldrush Cafe Temporarily Closes

By Adele Chapin

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Where to Find Dallas' Best Cheap Eats

By Eater Staff

Smoky Rose Brings ‘Rustically Refined’ Fare on December 22

By Erin Perkins

You Can Now Have Ice Cream In A Doughnut Cone At Cow Tipping Creamery

By Amy McCarthy

Alamo Drafthouse Cinema Expanding to East Dallas

By Brenna Houck

Man Arrested for Stealing Ambulance, Driving to Jack in the Box

By Brenna Houck

Grabbagreen Will Bring Gluten-Free, Fast Casual Fare To Dallas From Arizona

By Amy McCarthy

Ruby’s Sno-Balls Brings NOLA-Style Gourmet Shaved Ice To East Dallas

By Amy McCarthy

Ice Cream Stuffed Pastry Is Officially A Trend In Dallas

By Amy McCarthy

Greenville Ave Pizza Company Will Bring Late-Night Pizza & Wings To East Dallas

By Amy McCarthy

Dallas Burger Legend Jack Keller Has Died

By Amy McCarthy

Julia Pearl Launches Happy Hour; Houston’s Little Woodrow’s Heads To Ross Ave

By Amy McCarthy

Sneak A Peek At Cow Tipping Creamery's Dreamy Soft-Serve Confections

By Amy McCarthy

Cow Tipping Creamery Quietly Sets Up Shop; Top Knot Launches Brunch Service

By Amy McCarthy

Meso Maya’s East Dallas Outpost Opens Soon; Bishop Arts’ Waldron Lodge Closes Abruptly

By Amy McCarthy

Step Inside Hypnotic Emporium, East Dallas' New 1920s Inspired Ice Cream Heaven

By Amy McCarthy

Hypnotic Emporium Is Coming ‘Very Soon,” And It’s Going To Be Heavenly (Updated)

By Amy McCarthy

Rejoice: The Waffle House On Ross Ave Is Officially Open

By Amy McCarthy

Cultivar Coffee Finds A New Home; FT33’s Junior Borges Is Dallas Supper Club’s Next Chef

By Amy McCarthy

Ships Lounge Might Have A New Savior; A New Toast Spot For Lower Greenville?

By Amy McCarthy

Goodfriend Package Finally Brings Craft Beer & Breakfast Sandwiches To East Dallas This Week

By Amy McCarthy

Leslie Brenner Loves 18th & Vine; D Magazine Slams Truluck’s

By Amy McCarthy
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Jed’s Grill Brings Pizza Grilled Cheese To Oak Cliff; Sundown At Granada Has A New Chef & Menu

By Amy McCarthy

Another Steel City Pops Opens; No More Le Taco?

By Whitney Filloon

Back Home BBQ Is Serving Brisket From a Drive Thru Window on Ross Ave

By Amy McCarthy

40 Hours in Dallas: A Weekend of Eating and Drinking Like a Local

By Mitch Wright

Knife's All-Meat Dinner; Cane Rosso Carrollton Expands Hours

By Whitney Filloon

Goodfriend's New Project, Another Steakhouse for Uptown, and More A.M. Intel

By Whitney Filloon

Pints & Quarts Now Slinging Burgers and Booze on Ross

By Whitney Filloon

A Day of Dining on $10 in Dallas

By Mitch Wright

Tacology Panel at El Come; Al Fresco Asian Street Food Dinner

By Whitney Filloon